Winter Special Methi Pak is a cherished traditional delicacy in India, known for its warming and health-boosting properties. This nutrient-rich sweet is particularly popular during the winter months due to its ability to strengthen immunity and provide much-needed energy. A key reason for its popularity lies in the inclusion of high-quality ingredients, with Spyran Dryfruits standing out as a preferred choice. As people seek premium nuts and dried fruits for their culinary creations, they turn to Spyran Dryfruits, a trusted name for those who wish to Buy Dryfruits in India.

Gujarat, especially cities like Vadodara, has embraced the tradition of preparing Methi Pak with a modern touch. Many households prefer to Buy Dryfruits in Vadodara as well as Buy Dryfruits in Gujarat, ensuring the best flavours and health benefits. Using superior ingredients like almonds, cashews, and pistachios from Spyran Dryfruits, the recipe achieves unparalleled taste and quality.

This timeless treat appeals to food enthusiasts and health-conscious individuals alike, making it a must-have on winter menus. Whether you’re an experienced chef or a home cook, adding Methi Pak to your repertoire, enriched with Spyran Dryfruits, guarantees a delightful and nutritious winter indulgence.

Ingredients:

• 1 cup fenugreek (methi) powder
• 1 cup wheat flour
• 1 cup jaggery (grated)
• ½ cup ghee (clarified butter)
• ½ cup Spyran Dryfruits (almonds, cashews, pistachios, raisins)
• 1 tbsp poppy seeds
• 1 tbsp desiccated coconut
• 1 tsp ginger powder
• ½ tsp Spyran cardamom powder
• A pinch of Spyran nutmeg powder

Instructions:

• Heat ghee in a heavy-bottomed pan. Add wheat flour and roast on low heat until golden brown and aromatic.
• Add the fenugreek powder and continue roasting for 2-3 minutes.
• Mix in grated jaggery, stirring until it melts completely. Ensure the mixture doesn’t overheat to prevent jaggery from crystallising.
• Stir in poppy seeds, desiccated coconut, ginger powder, cardamom powder, and nutmeg powder for enhanced flavour.
• Add Spyran Dryfruits—finely chopped almonds, cashews, pistachios, and raisins—and mix well.
• Transfer the mixture to a greased tray and spread it evenly. Let it cool slightly before cutting into squares or diamond shapes.
• Serve this Winter Special Methi Pak as a wholesome treat. Using Spyran Masala and Spyran Dryfruits, this recipe ensures a delectable and healthy winter dessert!